[Meal Course] Enjoy the exquisite seasonal ingredients and pasta in our "Seasonal Recommended Course"

[Meal Course] Enjoy the exquisite seasonal ingredients and pasta in our "Seasonal Recommended Course"

5000 Yen(Tax included)

tax included

  • 10items
  • 2-55persons

A la carte dishes made with fresh, locally grown vegetables delivered directly from farmers.This is a course where you can fully enjoy Fontana.

Course menu

■ Assorted 5-item appetizer

■ Kodaira lettuce and mountain delicacies salad

Grilled corn gazpacho

Manganji pepper and Daisen chicken pasta with yuzu pepper

■ Domestic beef sirloin tagliata

■ Rich chocolate terrine

Reservation reception time
11:30~22:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
3 hours
Reservation deadline
Until 23:00 2 days before your visit

2025/08/05 update